When it comes to snacking, nothing beats the irresistible combination of crunchy popcorn and flavorful spices. Instead of reaching for store-bought options, why not elevate your snack game by making your own masala popcorn at home? This simple and delicious recipe will take your taste buds on a flavorful journey with the perfect blend of spices. In this article, we’ll guide you through the process of making homemade masala popcorn, ensuring a snack that’s not only tasty but also customizable to suit your spice preferences.
Ingredients:
- – 1/2 cup popcorn kernels
- – 2 tablespoons oil (vegetable or canola oil)
- – 1 teaspoon salt
- – 1/2 teaspoon chili powder
- – 1/2 teaspoon turmeric powder
- – 1/2 teaspoon cumin powder
- – 1/4 teaspoon black pepper powder
- – 1/4 teaspoon chaat masala (optional)
- – 2 tablespoons melted butter (optional)
Instructions:
- 1.Heat the oil in a large pot over medium-high heat. Add a few popcorn kernels to the pot and cover with a lid.
- 2.Once the test kernels pop, remove them from the pot and add the remaining popcorn kernels. Cover the pot with the lid and shake gently to coat the kernels with oil.
- 3.Keep the pot on the heat and wait for the popcorn to start popping. Shake the pot occasionally to prevent the popcorn from burning.
- 4.Once the popping slows down, remove the pot from the heat and let it sit for a minute to allow any remaining kernels to pop.
- 5.While the popcorn is still warm, transfer it to a large bowl. Sprinkle salt, chili powder, turmeric powder, cumin powder, black pepper powder, and chaat masala (if using) over the popcorn.
- 6.Toss the popcorn gently to evenly coat it with the spice mixture. If desired, drizzle melted butter over the popcorn and toss again to enhance the flavor and add a buttery touch.
- 7.Serve the masala popcorn immediately while it is still warm and crispy.
Note:
You can adjust the amount of spices according to your taste preferences. Feel free to add more or less chili powder, cumin powder, or any other spices to suit your spice level.
Enjoy your homemade masala popcorn as a flavorful and delicious snack for movie nights, parties, or any time you crave a savory treat!